Dangote Pasta (Spaghetti) 500g x 20 ( Carton)

Purpose: Direct consumption and best for preparing continental dishes.

Nutritional information:
Calories – 1535k
Carbohydrates – 74.4g, 100g and 77g
Protein – 11.5g, 100g

Manufactured by: Dangote pasta limited

Sizes: 500gm (standard)
Ingredients: unleavened dough of durum wheat flour

Certifications: NIS award

Where available: 1 NPA, ikorodu, Lagos, Nigeria

Weight	10 kg

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