Guinea fowl meat is also rich source of vitamins, minerals, calcium, iron, and magnesium. Consuming guinea fowl meat is healthier choice because it has low cholesterol as well as low-fat content. Besides, the fat content present in the guinea fowl meat is three time less than present in the beef.
Smoked, Peppered Guinea Fowl
NGN5,990
Smoked Guinea Fowl – Get The Taste Of The Grill.
Whether on a week day or on a weekend, smoked guinea fowl is treat worth having!
Guinea fowl meat are rich sources of protein. They contribute to the development of energy, mental health, nervous system function, and the decrease of exhaustion and fatigue, as well as possibly preventing cancer.
Add to Wishlist
Add to Wishlist
Reviews
There are no reviews yet.